Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, karelay gosht. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Karelay Gosht is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Karelay Gosht is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook karelay gosht using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Karelay Gosht:

1. Prepare 1 kg bitter guard (karelay)
2. Get 1 kg Beef
3. Make ready 5-6 large garlic cloves
4. Take 4 medium onions
5. Take 3 medium tomatoes
6. Take 1/4 cup yogurt
7. Make ready 1/2 tbls red chilli powder
8. Take 1 tbls coriander powder
9. Make ready 1 tsp turmeric
10. Take to taste Salt
11. Prepare 1/2 cup oil + 2 tbls
12. Take 3-4 green chillies
13. Take Oil (for Frying bitter guards)

Instructions to make Karelay Gosht:

1. In a wok add beef, yogurt, red chilli powder, coriander powder, turmeric, garlic cloves, 2 onion slices and 2 cups of water.
2. Turn on heat slow to medium and cook beef till done and tender. (20 to 25 Minutes approx)
3. Wash and slightly grated the bitter guards. Cut in Squares, mix with salt and set aside for 15 to 20 Minutes.
4. After 20 Minutes wash bitter guards and fry in oil at medium flame till light brown and crisp.
5. When beef is done add tomatoes and oil in it cover for five minutes then bhunify the beef till oil comes out.
6. In other pan add 2 tbls and add sliced onions, when it's transulent add fried bitter guards, just mix and put them in cooked beef.
7. Mix and cover for 10 Minutes (for dum) on slow flame. Once oil comes on edges, it's done. Add green chillies at last.
8. Tasty Karelay Gosht is ready to serve with garam Roti and namkeen Lassi.

So that’s going to wrap this up for this special food karelay gosht recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!