Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chinese homemade tofu keto. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chinese homemade tofu keto is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chinese homemade tofu keto is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chinese homemade tofu keto using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chinese homemade tofu keto:

1. Take 1 box Tofu
2. Take 5 g Ginger
3. Prepare 3-4 cloves Garlic
4. Prepare to taste Salt
5. Take 1 tsp Light soy sauce
6. Take 1 tsp Dark soy sauce
7. Make ready 1 tsp Corn flour
8. Get 3-4 Spring onion to dress
9. Prepare Oil to fry

Instructions to make Chinese homemade tofu keto:

1. Boil tofu in hot water till soft and cooked
2. Put little oil and lightly fry the tofu
3. Put all other ingredients together mixed in with some water to make it a light mixture, gently pour into the cooking tofu, done

So that’s going to wrap this up with this special food chinese homemade tofu keto recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!