Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sour curd soya masala chap. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sour curd Soya Masala Chap is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Sour curd Soya Masala Chap is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook sour curd soya masala chap using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sour curd Soya Masala Chap:
- Get 1 packet fresh soya chap
- Make ready 1 bowl sour curd
- Take 1 tsp ginger garlic paste
- Prepare 1 tsp garam masala
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Take to taste salt
- Make ready 2 onion diced cut
- Take 2 green capsicum diced cut
- Make ready 2 cubes butter
- Prepare 1 tsp fresh Amul cream
- Prepare 2 tbsp oil
- Prepare 1 tsp kasuri methi
Instructions to make Sour curd Soya Masala Chap:
- Take a mixing bowl put chopped soya chap,ginger garlic paste,all spices and sour curd mix and marinated.Keep a side for 1 hour.
- Take a wok add oil then oil heat add onion and capsicum stir fry.
- After 1 hour take a grill pan put marinated chap stir for both sides.After stir put chap in capsicum wok mix and cook in low heat.
- Then add butter mix add kasuri methi.
- Take a serving bowl put soya chap garnish Amul fresh cream and enjoy.
So that’s going to wrap it up for this special food sour curd soya masala chap recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
