Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet and sour fish fillet. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Sour Fish Fillet is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Sweet and Sour Fish Fillet is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook sweet and sour fish fillet using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour Fish Fillet:

1. Get 2 pcs fish Fillet, cut into big cubes
2. Make ready Half carrot
3. Make ready 1 small green bell pepper
4. Make ready Ketchup
5. Take 1 little vinegar
6. Take Sugar
7. Make ready Onion

Steps to make Sweet and Sour Fish Fillet:

1. Sauce: Mix ketchup, sugar, vinegar. Keep mixing until the sugar will dissolved. Set aside
2. Coat the Fillet with flour then fry it. Set aside
3. Stir fry onion until translucent, then add carrot. Add a little water to soften the carrot. Then add in bell pepper and the sauce. Simmer. Lastly add the fish Fillet gently mixing it. Let the Fillet absorbs the sauce. Taste it if the blending of sweet and Sour suits your taste. If not add some more sauce. Serve

So that is going to wrap it up for this special food sweet and sour fish fillet recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!