Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hot and sour chilli baby corn. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hot and sour chilli baby corn is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Hot and sour chilli baby corn is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hot and sour chilli baby corn using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hot and sour chilli baby corn:

1. Take 200 gms baby corn
2. Make ready 1 onion
3. Make ready 3-4 green chillies
4. Prepare 1 tsp ginger paste
5. Make ready 1 tsp soya sauce
6. Take 2 tbsp maggy hot and sweet tomato sauce
7. Get 1 tsp maida Or cornflour
8. Make ready Half red and yellow bell pepper
9. Take 2 tbsp refined oil
10. Make ready 1 pouch oregano seasoning
11. Get 1 pouch chilli flakes
12. Make ready 1 tsp garlic pieces
13. Make ready 1 tsp salt

Steps to make Hot and sour chilli baby corn:

1. Heat a pan with oil and fry onion and garlic pieces
2. Add baby corn, green chilli, bell peppers and salt
3. Add all sauces and oregano seasoning, chilli flakes, ginger paste
4. Add 1 cup water with 1 tsp maida Or cornflour
5. Boil for 5 minutes
6. Now serve it hot

So that is going to wrap this up with this exceptional food hot and sour chilli baby corn recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!