Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sweet and sour raw mango. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet and sour raw mango is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sweet and sour raw mango is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook sweet and sour raw mango using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and sour raw mango:

1. Make ready 500 gram maw mango
2. Prepare 1/2 tsp cumin seed
3. Prepare 1/2 tsp fenugreek seed
4. Make ready 1/2 tsp fennel seeds
5. Make ready 1/2 tsp roasted cumin powder
6. Prepare 1/2 tsp Black salt
7. Prepare 1/2 tsp chilli powder
8. Make ready Salt as a taste
9. Make ready 2 tsp oil
10. Take 200 gram jaggery
11. Prepare 1/2 tsp turmeric powder
12. Prepare 1 tsp garam masala

Instructions to make Sweet and sour raw mango:

1. Firstly wash and peal the mango and cut into small pieces.
2. Now heat a pan add oil after add cumin seed, fenugreek seeds and fennel seeds, sauté a min.
3. Now add turmeric powder mix well after that add mango and sauté 2 to 3 min.
4. Add 1 cup water, salt, chilli powder and black salt, mix well and cover it, cook 5 to 8 min on medium flame or or mango becomes soft.
5. Now add jaggery(if you want you can add brown sugar place of jaggery) and garam masala and mix till jaggery mix with mango after that off the flame.
6. Now ready for eat.

So that’s going to wrap this up with this exceptional food sweet and sour raw mango recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!