Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, blueberry & sour cream pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Blueberry & Sour Cream Pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Blueberry & Sour Cream Pie is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have blueberry & sour cream pie using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry & Sour Cream Pie:

1. Take <My ‘Easiest Sweet Shortcrust Pastry’>
2. Take 100 g Butter *softened
3. Make ready 2 tablespoons Caster Sugar
4. Make ready 1 Egg Yolk
5. Take 1 cup (250 ml) Plain Flour
6. Take <Filling>
7. Get 250 g Blueberries *thawed if frozen
8. Make ready 200 ml Sour Cream
9. Take 1/4 cup Caster Sugar *add extra 1-2 tablespoons if you like it sweeter
10. Take 1 large Egg
11. Make ready 1 tablespoon Plain Flour

Steps to make Blueberry & Sour Cream Pie:

1. Preheat oven to 170 to 180℃.
2. Mix softened Butter and Sugar until smooth. Add Egg Yolk and mix until creamy. Add Plain Flour and mix as you cut the butter mixture into flour. After mixing, it might look too DRY, but do not add Water. Use your hands to bring the mixture together.
3. Spread the dough in a pie dish, bit by bit, press using your fingers and make it even thickness. *Alternatively you can roll out the dough to 3-4mm thick, and place in the pie dish.
4. Spread fresh or thawed Blueberries in the pie dish. If thawed Blueberries are still cold, it is OK.
5. Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then WARM in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Blueberries.
6. Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold. I like it cold.

So that is going to wrap it up for this exceptional food blueberry & sour cream pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!