Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, yam doughnut. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

In a small bowl, combine the sugar and cinnamon. Put half of the hot doughnuts in a large bowl and drizzle with some of the melted butter; toss and turn to coat. Sprinkle with some of the cinnamon. In a small bowl, combine the sugar and cinnamon.

Yam doughnut is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Yam doughnut is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have yam doughnut using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Yam doughnut:

1. Make ready Yam
2. Prepare Scotch bonnet
3. Prepare Onion
4. Get Veg Oil for frying
5. Prepare Curry
6. Take Breadcrumbs
7. Make ready Cornflakes
8. Make ready cubes Maggi
9. Take Flour
10. Prepare Garlic
11. Make ready Egg

Definitely a sweet and legit alternative to conventional doughnuts. Have it any time of the day, be it as a snack or as a light treat during tea time. Place cut doughnuts and doughnut holes on a greased plate. Fry each doughnut a minute or two on each side until cooked.

Steps to make Yam doughnut:

1. Da farko zaki samu doyarki ki fere saiki wanke ki zuba a pot saiki daura akan wuta ki barta ta dahu sosai saiki sauke, saiki dakata sama sama
2. Saiki sauketa tasha iska, saiki samu scotch bonnet onion and garlic ki jajjagasu suyi laushi sosai saiki dauko dakakkiyar doyarki ki zuba akai saiki zuba maggi and curry kici gaba da mashing nasu harsai sunyi laushi sosai
3. Saiki dunga dibar yam da hannunki kina making balls,bayan kin gama saiki samu cover na robar coke mau kyau kina sawa a tsakiyar ball naki kinna Dannawa har saiya fita saiki cire haka xaki tayi Harki gama duka
4. Saiki samu flour kisa mata maggi and curry, saiki whisking egg naki
5. Zakina dakko yam doughnut naki kina sawa a cikin flour saiki maida cikin egg saiki maida cikin breadcrumbs saiki qara sawa cikin egg saiki sa cikin cornflakes naki haka xaki tayi Harki gama
6. Saiki daura veg oil naki kan wuta saiki dunga daukowa kina sawa kina soyawa har yai golden brown saiki sauke. Notice in a low heat karki cika wuta

Place cut doughnuts and doughnut holes on a greased plate. Fry each doughnut a minute or two on each side until cooked. Kuih Keria is arguably my favourite doughnut. Not just because it's delicious, but it is as healthy as a doughnut can be. While Krispy Kreme and Dunkin' Donuts are made from flour and sugar, our local doughnut is made mostly from sweet potato.

So that is going to wrap it up with this exceptional food yam doughnut recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!