Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, brown jollof rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Brown jollof rice is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Brown jollof rice is something which I’ve loved my entire life.

Jollof rice is a delicious African tomato rice dish that is spicy and has an intense flavor. My version is made with brown rice in the Instant Pot. It is vegan and absolutely delicious. This post contains affiliate links to Amazon and other sites.

To get started with this particular recipe, we must first prepare a few ingredients. You can have brown jollof rice using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brown jollof rice:

1. Get 4 cups rice
2. Make ready Oil to fry
3. Prepare 1 teaspoon margarine
4. Make ready 4 larges carrots
5. Make ready 2 large green bell pepper
6. Take 2 handful green beans
7. Get Fried beef
8. Get 2 large onions
9. Take Desired Spices
10. Get to taste Seasoning
11. Prepare Half cup of Pepper paste
12. Make ready Water

Flavorful Jollof Rice is a favorite West African dish that is full of flavor, brown rice cooked with tomatoes, red bell pepper, onion, garlic, ginger. No West African formal celebration is the same without this tasty jollof rice dish. There are few things as satisfying to me as a fresh pot of jollof rice. For anyone who hasn't tried it yet, it's a rice dish cooked in a mixture of tomato, red pepper, habanero, and onion and usually seasoned with thyme, curry, white pepper, and bay leaves (although there are different variations across West Africa).

Instructions to make Brown jollof rice:

1. Wash and rinse rice,then let it drain completely,fry rice in a hot oil till it looks brown,then keep brown rice aside in a colander for the oil to drip out !
2. Put pot on fire,add margarine,add sliced onions and pepper paste,add seasoning and spices stir well
3. Add fried beef and washed green beans,then add water that will be enough to cook the rice
4. Pour in fried brown rice when the water is boiling,when the rice ia about to cook,add in washed diced carrots and sliced green pepper
5. Lower the heat and let it cook(simmer) till the rice is soft and tender,you can add water if the rice is till hard !
6. Serve brown rice with salad of your choice

There are few things as satisfying to me as a fresh pot of jollof rice. For anyone who hasn't tried it yet, it's a rice dish cooked in a mixture of tomato, red pepper, habanero, and onion and usually seasoned with thyme, curry, white pepper, and bay leaves (although there are different variations across West Africa). Suzy Allman for The New York Times The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. The rice is cooked in a flavorful tomato and. Wash the rice in hot water until the water is clear.

So that’s going to wrap it up with this special food brown jollof rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!