Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple lotus root kimpira. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Lotus Root Kimpira is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Simple Lotus Root Kimpira is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have simple lotus root kimpira using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Lotus Root Kimpira:

1. Make ready 1 large lotus root(250g)
2. Take 1 -cup water(200cc)
3. Make ready 1 -teaspoon vinegar
4. Take 1 red chili pepper (as you like)
5. Make ready sesame oil (or olive oil)
6. Prepare soy sauce (as you like)
7. Get 3 tablespoons sweet cooking sake (mirin)
8. Get 2 teaspoons soup stock/ toasted sesame seeds (as you like)

Instructions to make Simple Lotus Root Kimpira:

1. The lotus root has strong residue, it will get darker without soaking in the water before cooking.
2. Peel the lotus root and cut into bite-size chunks. Mix 1-cup water and 1-teaspoon vinegar into a bowl. Soak lotus root in it for 10 minutes and drain. Heat sesame oil in a skillet. Add red chili pepper and stir for a few minutes. Add lotus root and stir for a few minutes.
3. When the lotus root is heated thoroughly, add soy sauce, sweet cooking sake and soup stock. Stir constantly.
4. Before you dish up, you should taste it. If the taste is weak, please add 1-teaspoon of soy sauce.

So that’s going to wrap it up with this exceptional food simple lotus root kimpira recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!