Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, toast mayai. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
See recipes for Toast Mayai, Simple Pan Toast Mayai too. Easy enough recipe to have your kid help with the breakfast for a harmonious brunch. Toasti mayai is loved by Kenyans especially during breakfast. Literal translation of toasti mayai is "bread eggs".
Toast Mayai is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Toast Mayai is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook toast mayai using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Toast Mayai:
- Get 500 g Bread
- Take 4 Eggs
- Get 250 ml Milk
- Prepare Salt
- Make ready pinch Blackpepper
See recipes for Toast Mayai, French toast /mayai too. Sweet potato is a great source of vitamin A, beta carotene, complex carbohydrates and macronutrients. It literally sits in your stomach making you feel fuller and satisfied for longer. We would like to show you a description here but the site won't allow us.
Instructions to make Toast Mayai:
- Crack the eggs into a bowl. Add the milk, salt and black pepper and beat together.
- Take your frying pan and put on the stove. Add some oil and heat it on meduim
- Take a slice of bread and soak it in the egg mixture.
- Fry it on the hot pan on one side till browned then turn it and do the same on the other side. Repeat the same on all slices of bread.
It literally sits in your stomach making you feel fuller and satisfied for longer. We would like to show you a description here but the site won't allow us. Take contactless payments, streamline your ordering, and keep service hustling all day long with our newest POS in the palm of your hand. French toast or toast mayai as we fondly call it here in Kenya is pretty easy to make and a lovely accompaniment for beverage of choice. It's ideal to use a day old bread as opposed to freshly baked to ensure the bread is sturdy enough to soak up all the egg goodness.
So that is going to wrap this up with this special food toast mayai recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

