Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fried banana. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Banana is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Fried Banana is something that I have loved my entire life. They’re nice and they look fantastic.

Health and crispy fried bananas is one of the best banana recipes! These deep fried bananas are caramelized and sweet. Serve with maple syrup or chocolate sauce as a dessert or snack. A very traditional breakfast or dessert in northeast Brazil, bananas or plantains are fried in butter and coated with cinnamon-sugar.

To get started with this recipe, we have to first prepare a few components. You can cook fried banana using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Banana:

1. Take 6 Pieces banana
2. Get 2 tbs flour
3. Take 3 eggs
4. Prepare Oil for deep frying
5. Take Cornflakes crumbs

The dish is more often known as goreng pisang in Malaysia, Indonesia, Singapore, and surrounding countries. It can be challenging to make fried bananas as good as those sold by street food vendors in Thailand and elsewhere. And then there's banana bread hummus, a unique alternative to the typical dip. Pan-fried cinnamon bananas are the answer to all of life's questions. (Or at least the ones you have in the kitchen.) All you need is cinnamon, sugar, and ten minutes.

Instructions to make Fried Banana:

1. Peel and cut banana into pieces
2. Mix flour and egg
3. Dip the banana pieces into the batter, and roll over in cornflakes crumbs
4. Pour oil into the pan
5. When the oil is heated, add the banana pieces and fry on medium heat

And then there's banana bread hummus, a unique alternative to the typical dip. Pan-fried cinnamon bananas are the answer to all of life's questions. (Or at least the ones you have in the kitchen.) All you need is cinnamon, sugar, and ten minutes. Pan-Fried Cinnamon Bananas Choosing the right banana is very important when making fried bananas. It's important to choose a semi-ripe or ripe but firm bananas like the one in the picture below. The Banana should be yellow with Green tips.

So that’s going to wrap it up for this exceptional food fried banana recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!