Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken cornflakes. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Stir milk, egg, flour, garlic powder, salt, and black pepper together in a bowl. Transfer to a baking sheet or dish. Remove and discard any fat off chicken breasts and place chicken in a large mixing bowl. Add mayonnaise and coat chicken well.
Chicken Cornflakes is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Cornflakes is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook chicken cornflakes using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Cornflakes:
- Prepare 500 gr boneless chicken thigh, diced 3x3 cm
- Get 500 ml vegetable oil for deep frying the chicken
- Prepare For the batter :
- Get 6 Tbsp all purpose flour
- Make ready 150 ml water
- Make ready 3 cloves ground garlic
- Make ready 1/8 tsp salt
- Take Coating ingredients:
- Get 250 gr cornflakes
- Prepare 1/2 tsp onion powder
- Make ready 1/2 tsp paprika powder
- Get 1/4 tsp chili powder (optional)
- Take 1/2 tsp salt
- Make ready 1/4 tsp white pepper powder
Arrange chicken on prepared baking sheet. Cornflakes make a great coating for oven-fried chicken thanks to their extra crunchy nature and hint of sweetness, which balances nicely with the savory spice blend. Cornflake Chicken is an easy baked chicken breast recipe. Seasoned chicken is coated with a cornflake crust and baked in the oven to make them nice and crispy.
Steps to make Chicken Cornflakes:
- In a food processor, grind cornflakes, for a while, into smaller pieces (please don’t over grind).
- In a bowl, add cornflakes with the other coating ingredients. Mix well. Set aside. - in a different bowl, mix all batter ingredients well.
- Dip the chicken into batter ingredients.
- Press the chicken slowly and evenly in coating ingredients.
- Deep fry the chicken over medium high heat until crispy and golden brown.
- Remove from the pan. Place the chicken on the paper towel to absorb the excessive oil.
- Serve chicken with chili sauce or tomato ketchup or mayonnaise. Yum! 😋
Cornflake Chicken is an easy baked chicken breast recipe. Seasoned chicken is coated with a cornflake crust and baked in the oven to make them nice and crispy. This is one of the best baked cornflake chicken recipes. The cornflake crumb crust stays crispy because you only put it on top and the mayonnaise makes this a tender and juicy chicken. Dip chicken in butter, then roll in cornflake mixture.
So that is going to wrap it up for this exceptional food chicken cornflakes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

