Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chunky double chocolate muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chunky Double Chocolate Muffins is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chunky Double Chocolate Muffins is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chunky double chocolate muffins using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chunky Double Chocolate Muffins:
- Prepare 3 Eggs
- Make ready 1 2/3 cups All Purpose Flour
- Make ready 2 tsp baking powder
- Take 120 gm semi sweet or dark chocolate chopped
- Take 1/3 cup unsweetened cocoa powder
- Make ready 200 ml Cream
- Prepare 2/3 cup Sugar
- Take 1/2 tsp Salt
- Prepare 1 tsp Vanilla extract
Instructions to make Chunky Double Chocolate Muffins:
- Preheat oven to 180 and line muffin tin
- Sieve flour, baking powder and salt. Keep it aside
- Beat cream to form peaks, keep it aside. In another bowl, beats eggs with sugar until pale and frothy. Add vanilla extract and blend well. Now add cream and cocoa powder and blend
- Slowly add dry ingredients and mix until well combined. Reserve 3 tbsp chopped chocolate and fold the remaining in batter
- Fill muffin tin with batter to 2/3. Add the remaining chopped chocolate to top of batter
- Bake for 18-25 minutes until done. Allow to cool for 15-20 minutes. Best served warm with cup of milk
So that’s going to wrap it up with this special food chunky double chocolate muffins recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

