Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, broccoli and cheese paratha. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Broccoli and Cheese Paratha is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Broccoli and Cheese Paratha is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have broccoli and cheese paratha using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Broccoli and Cheese Paratha:
- Prepare 1 cup broccoli
- Prepare 1 cup grated cheese
- Prepare 1 chopped onion
- Prepare 1 tsp ginger
- Get 4-5 garlic cloves
- Make ready 1 tsp black pepper powder
- Prepare to taste salt
- Take 1 tsp chilli flakes
- Prepare as needed butter
- Take For dough
- Prepare 1 cup wheat flour
- Take as needed salt
- Prepare as needed water
Steps to make Broccoli and Cheese Paratha:
- Firstly knead the dough n keep aside to rest.
- Wash & blanch the broccoli
- In a chopper finely chop onion & broccoli.Crush ginger & garlic
- Put all the chopped ingredients together then grate cheese in it.
- Add spices and mix
- Take a small portion of dough dust with dry flour and roll a chapati
- Put stuffing and fold like kachori… press.. dust with dry flour and roll very gently
- Heat a tawa and cook paratha with butter…serve hot.
So that’s going to wrap this up for this special food broccoli and cheese paratha recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

