Recipe of Homemade Piyaz karely

Piyaz karely
Piyaz karely

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, piyaz karely. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Piyaz karely is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Piyaz karely is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have piyaz karely using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Piyaz karely:
  1. Prepare 500 gm bitter Ground
  2. Prepare 4 _5 onion
  3. Take 4 _5 tomatoes
  4. Take Half cup oil
  5. Get Roasted cumin 1/2 t spoon
  6. Make ready Salt as per taste
  7. Make ready 1/2 t spoon turmeric powder
  8. Prepare 1 t spoon red chilli powder
  9. Take 1/2 t spoon Chaat masala
  10. Make ready 1/2 lemon juice
  11. Make ready 1 tb Spoon ginger garlic paste
  12. Get 3 _4 green chillies
Instructions to make Piyaz karely:
  1. First of all peel and cut bitter Ground mix salt half t spoon leave for an hour in sun light after that wash then in a pot heat oil fry it (fry kar ke nikal lain)
  2. Now in same pan in same oil add onion cook till light golden pink
  3. Now add tomatoes ginger garlic paste chillies Haldi red chilli powder salt zeera
  4. Cover it for 5 to 10 min
  5. Now add fried karela in it put it on low flame for 10 mint then add chat masala and half lemon juice bhonifay

So that is going to wrap this up with this special food piyaz karely recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!