Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, karedok. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Karedok is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Karedok is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have karedok using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Karedok:
- Get 1 cucumber
- Take 50 g longbeans
- Prepare 1/2 white cabbage
- Prepare 50 g bean sprouts
- Get 1 clove garlic
- Take 2 fingers chili
- Get 2 cm fresh kaempferia galanga or 1/4 tsp dried kencur
- Prepare 100 g roasted peanuts
- Prepare 1 tsp palm sugar
- Prepare 1/2 tsp salt
- Get 1/2 tsp shrimp paste
- Make ready 1 tsp tamarind juice
- Get 50 ml hot water
Steps to make Karedok:
- Rinse all the vegetables in warm water, then drain.
- Slice cucumber, cut longbeans into 30cm pieces and shredded white cabbage. Put all the vegetables include bean sprouts in a plate. Set a side
- Peanut sauce : Grind garlic, chilies, kencur, peanuts, palm sugar, salt, shrimp paste using pestle and mortar or blender. Add tamarind juice and hot water until smooth.
- Mix all vegetables with peanut sauce. Serves with fried shallot on top.
- Enjoy!
So that’s going to wrap this up for this exceptional food karedok recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
