Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegan homemade spicy baked beans. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegan homemade spicy baked beans is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Vegan homemade spicy baked beans is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan homemade spicy baked beans using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan homemade spicy baked beans:
- Take 2 cans butter beans
- Take 1 onion
- Take Garlic
- Get Little ginger
- Prepare 2 chilli's
- Make ready Smoked parpika. Don't be shy!
- Make ready Pinch chilli powder
- Make ready Can tomatoes (blitz in nutribullet)
- Prepare Soy sauce
- Get Tbs tomato paste
- Prepare Fresh coriander
- Take Fresh sour dough bread
Steps to make Vegan homemade spicy baked beans:
- Saute onions. Garlic. ginger and chilli's until translucent. Time about 10-13 mins.
- Blitz can Tom's in nutri bullet (or any food processor) with a dash of soy to taste
- Add drained beans of your choice to the pan and heat through for about 5 minutes.
- Serve on top of crunchy bread with sprinkle fresh coriander
So that is going to wrap it up for this special food vegan homemade spicy baked beans recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!