Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, homemade peanut butter cream. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Homemade Peanut Butter Cream is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Homemade Peanut Butter Cream is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade peanut butter cream using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Peanut Butter Cream:

1. Take 200 g roasted peanuts
2. Get 100 ml~150ml maple syrup
3. Make ready 40 g butter(salted, or unsalted +a pinch of salt)

Steps to make Homemade Peanut Butter Cream:

1. Use unsalted roasted good peanut with skin. And today I use maple syrup. You can put any syrup you like. If you can find Japanese ‘Amasake’ (sweet drink made from rice) it’s nice taste with peanut paste.
2. Blend in food processor and you can make creamy or lumpy.
3. If you like soft peanut butter paste, please put more syrup. Or blend more than 5 minutes.
4. Let’s make peanut butter sandwich. Push edges and close.
5. This is Japanese ‘lunch pack’ sandwich style. ‘Lunch pack’ is popular in Japan and there are so many kinds of ‘lunch pack’, ham, egg mayonnaise… and you can buy at convenience stores or at station shops.

So that’s going to wrap this up with this special food homemade peanut butter cream recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!