Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chinese homemade tofu keto. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chinese homemade tofu keto is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Chinese homemade tofu keto is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese homemade tofu keto using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chinese homemade tofu keto:

1. Take 1 box Tofu
2. Take 5 g Ginger
3. Take 3-4 cloves Garlic
4. Prepare to taste Salt
5. Get 1 tsp Light soy sauce
6. Take 1 tsp Dark soy sauce
7. Take 1 tsp Corn flour
8. Get 3-4 Spring onion to dress
9. Take Oil to fry

Steps to make Chinese homemade tofu keto:

1. Boil tofu in hot water till soft and cooked
2. Put little oil and lightly fry the tofu
3. Put all other ingredients together mixed in with some water to make it a light mixture, gently pour into the cooking tofu, done

So that is going to wrap this up with this special food chinese homemade tofu keto recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!