Step-by-Step Guide to Prepare Speedy HOMEMADE LEMON SLICE CANDIED:

HOMEMADE LEMON SLICE CANDIED:
HOMEMADE LEMON SLICE CANDIED:

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, homemade lemon slice candied:. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

HOMEMADE LEMON SLICE CANDIED: is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. HOMEMADE LEMON SLICE CANDIED: is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade lemon slice candied: using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make HOMEMADE LEMON SLICE CANDIED::
  1. Get 1 cup granulated sugar
  2. Prepare 1 cup water
  3. Take 2 Tbsp fresh lemon juice
  4. Prepare 2-3 lemons sliced to 1/8-inch thickness
Instructions to make HOMEMADE LEMON SLICE CANDIED::
  1. In a large saucepan, combine the sugar, water and lemon juice. Bring to a boil. Reduce to a simmer (med-low) and add lemon slices in a single layer.
  2. Simmer over medium-low (uncovered) for 15 minutes, gently flipping once or twice during the cooking process.Transfer the lemon slices to a wire cooling rack or waxed paper and let cool.
  3. Store them in the refrigerator for up to 2 weeks

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