Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, double chocolate granita. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This frozen chocolate granita is the perfect dessert to cool you down and settle that chocolate fix. Note: Chilling the serving dishes helps the granita from melting upon serving. This granita is flavored with both cocoa powder and semisweet chocolate, complemented with cinnamon and nutmeg. It's guaranteed to satisfy your sweet tooth!

Double chocolate granita is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Double chocolate granita is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have double chocolate granita using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Double chocolate granita:

1. Make ready 140 g couverture chocolate
2. Get 500 ml water
3. Prepare 130 g sugar
4. Get 25 g cocoa powder
5. Prepare 5 ml rum

Perfect time of year for some delicious cold treats, like this recipe for double dark chocolate granita from Serious Eats. A wide variety of commercial double chocolate fountain options are available to you, such as warranty. Its lovely granita consistency can be customized by adding more or less water to the ice cream preparation. Ready-to-use base for the preparation of an authentic chocolate granita Siciliana.

Instructions to make Double chocolate granita:

1. Boil the sugar, the water and the cocoa powder.
2. As soon as they boil add the syrup to the couverture chocolate and mix until the chocolate melts. Set it aside to cool a little and then place in the fridge. As soon as it chills well add the rum and place it in the freezer.
3. Beat with a whisk from time to time, 3 times in total.

Its lovely granita consistency can be customized by adding more or less water to the ice cream preparation. Ready-to-use base for the preparation of an authentic chocolate granita Siciliana. RECIPES Espresso Granita Strawberry Granita Lemon Granita Raspberry Granita Peach Granita Chocolate Granita Mojito Granita Watermelon Granita with Vodka Piña Colada Granita. By The Good Housekeeping Test Kitchen. Prepare Glaze: In medium bowl, whisk chocolate and butter.

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