Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet and sour fish. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sweet and Sour fish is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Sweet and Sour fish is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have sweet and sour fish using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour fish:
- Make ready 250 gr Gurami fish
- Take 250 gr flour seasoning
- Make ready 100 ml water
- Make ready 500 ml Vegetables oil
- Get Carrot
- Get Cucumber
- Prepare Spices
- Take 1 tbsp tomatoes paste
- Take 1 tbsp tomatoes sauce
- Get 1.5 tbsp sugar
- Make ready 1 tsp chili sauce
- Get 5 gr white onion (Bombay)
- Get 1 tbsp garlic oil or sesame oil
- Make ready 1 tbsp tapioca flour
- Take 350 ml water
- Get 5 gr pineapple
Instructions to make Sweet and Sour fish:
- Fillet the fish
- Prepare spices and sweet sour sauce. boil 350ml water, tomatoes paste, tomatoes sauce,chili sauce,onion, pineapple and all spices. For 5 minute. We add tapioca flour after 5 minute done.
- Add fillet fish in flour with water, after that add to dry flour and fried till crispy.
- Carrot and cucumber, cut sliced
- Tipping sauce and pickled carrot cucumber into fish. Serve
So that is going to wrap it up for this special food sweet and sour fish recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

