Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet & sour cheesy kababs. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sweet & Sour Cheesy Kababs is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sweet & Sour Cheesy Kababs is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook sweet & sour cheesy kababs using 32 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Sweet & Sour Cheesy Kababs:

1. Take Kababs
2. Make ready 750 gm Beef cubes
3. Take 200 gm ChanaDaal(chanalentil)
4. Get 1 Onion
5. Make ready 8 Garlic Cloves
6. Take 1 Ginger piece of inch
7. Make ready 12 Red Button Chillies
8. Prepare 1 tsp Termuric
9. Prepare 1 tsp All Spice powder(garam masala)
10. Get 1 Tbsp Salt(to taste)
11. Take 2 tbsp Oil
12. Make ready Red Sauce
13. Take 3-4 Ripe Tomatoes
14. Get 1/2 cup Ketchup
15. Get 1/4 cup Chilli sauce
16. Make ready 2 Tbsp Vinegar
17. Take 2 tbsp Brown sugar
18. Prepare 1 tsp Ginger paste
19. Take 1 tsp Salt(to taste)
20. Prepare 1/2 tsp Paprika powder
21. Prepare 1/4 tsp White Pepper
22. Prepare 1/4 tsp Oregano
23. Prepare 2-3 Tbsp Cornflour
24. Prepare Topping
25. Get 1 Capsicum
26. Make ready 1 Onion
27. Prepare 2-3 Pineapple rings
28. Get 2 Potatoes for Crinkle Fries
29. Get 6-8 Mushrooms(optional)
30. Take 3-4 Cheese slices
31. Prepare 1 tbsp Olives green & black
32. Make ready Mozarella cheese (optional)

Instructions to make Sweet & Sour Cheesy Kababs:

1. Take beef,ginger,garlic,button red chillies,termuric in a pot with 2-3 cups water & let it cook till beef is tender.wash & soak Chanadaal for sometime. Add in pot with slice onion +1 cup water.let it get soft only(no need to dry water)
2. When both beef & daal is tender add together.give well mixing.let it cool.
3. Add salt,all spice powder in beef & grind
4. Mix oil in kabab mix.shape kababs in oval elongated like Gola kabab.I made 19 kababs from kabab mix with 750gm beef.depending on size 18-20 kababs can be made.
5. Shallow fry kababs in open pan. Try to move pan to shuft or roll kababs with minimum use of spoon.plx do not over crowd the pan.fry to beautiful golden brown colour.
6. Make sauce.blanch ripe red tomatoes till skin peels off. Blend to smooth paste
7. Add all seasoning in tomato paste.give quick boil.make cornflour slury by mixing cornflour in water & add in sauce.stir at liw-medium flame till sauce gets slightly thick.
8. Fry crinkle fries to crisp golden colour.sprinkle some salt.cut onion in thick round rings.cut cspsicum in round rings.I use whole mushroom to stuff in between pineapple rings & slice some as well.
9. Now assemble the dish.take an oven proof dish preferably glass one(tuns & trays can be use as well)grease dish with drop of oil place kababs in it.I place 10 kababs 5 in each row.pour over red sauce.top with capsicum, onion,pineapple rings,whole & slice mushroom,crinkle fries, olives slices.place cheese slices at top.usually I cover full dish with cheese slices but to show full picture here use 3 slices here only.
10. Preheat oven.grate some mozareela cheese over.place the dish in oven,give top heat(3-5min) just to melt the cheese & have some beautiful colour at top.
11. Enjoy sweet & sour cheesy kababs with garlic fried rice or pasta or bread.They are flavourful to eat just by themslves as well.pour more sauce to your taste.Enjoy

So that is going to wrap it up for this special food sweet & sour cheesy kababs recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!