Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sour minced meat stew. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sour Minced Meat Stew is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Sour Minced Meat Stew is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook sour minced meat stew using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sour Minced Meat Stew:
- Take 1/4 kg minced beef
- Make ready 1 bunch dhania, shredded
- Prepare 3 small bunches spring onions, sliced
- Get 1 green capsicum, small dices
- Make ready 1 large tomato, diced
- Take 1 carrot, grated
- Prepare 3 sections garlic, thinly sliced
- Take 1/4 cup sour milk
- Get 1/2 teaspoon cinamon powder
- Prepare 1 tablespoon Simba Mbili curry powder
- Take 1/2 teaspoon cumin powder
- Make ready 1/2 teaspoon turmeric powder
- Prepare To taste salt
- Get To taste sugar
Instructions to make Sour Minced Meat Stew:
- Cook the minced beef alone until all the water dries out and it starts to sizzle.
- Add all the vegetable ingredients and suet for a bit. If the beef is lean you can add some oil.
- Add the spices and keep sauteeing. If it starts to stick you can deglace with the sour milk.
- Add the rest of the sour milk. Season with salt and if too sour, add some sugar.
- Serve with mashed matoke.
So that is going to wrap it up with this special food sour minced meat stew recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

