Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tahu gejrot (fried been curd with sweet sour sauce). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce) is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook tahu gejrot (fried been curd with sweet sour sauce) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce):

1. Make ready For the sauce :
2. Get 100 gram brown sugar
3. Prepare 250 cc water
4. Make ready 4 shallots, ground
5. Prepare 2 red chillies, ground
6. Take 4-5 bird's eye chillies, ground
7. Take 2-3 tablespoons sweet soy sauce
8. Get 2 tablespoons tamarind sauce

Steps to make TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce):

1. Prepare the sauce by first disloving brown sugar in water.
2. Add ground ingredients, sweet soy sauce and tamarind sauce.
3. Simmer over low heat until the mixture boils. Lightly mash fried bean curd and pour the sauce over it.
4. Serve garnished with fried shallots.
5. Enjoy and happy cooking 😍

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