Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, sour dough starter. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sour dough starter is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Sour dough starter is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook sour dough starter using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sour dough starter:
- Take 1 kg strong white flour
- Make ready 550 g warm water
Instructions to make Sour dough starter:
- Mix togeather and kneed into a ruff dough
- Refresh everyday for 3 months
- Update in 3 months ๐พ๐ฅ๐ฏ๐ฌ๐ง
So that’s going to wrap this up with this special food sour dough starter recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!