Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked apple & sour cream. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Apple & Sour Cream is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Baked Apple & Sour Cream is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook baked apple & sour cream using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Apple & Sour Cream:

1. Get 10 g Butter
2. Make ready 4 Apples * I used Granny Smith Apples
3. Make ready 1 tablespoon Corn Starch Flour
4. Take 2 tablespoons Sultanas *OR Raisins, chopped Dried Apricot, etc
5. Prepare Filling
6. Prepare 200 ml Sour Cream
7. Prepare 1/4 cup Caster Sugar *add extra 1-2 tablespoons if you like it sweeter
8. Take 1 large Egg
9. Get 1 tablespoon Plain Flour

Steps to make Baked Apple & Sour Cream:

1. Preheat oven to 180°C. Butter inside of the pie dish (OR 4 ramekins).
2. Wash Apples, remove the core (and skin) and cut into about 2cm pieces. Place them in the pie dish, sprinkle with Corn Starch Flour, and mix to combine. Scatter Sultanas over.
3. Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Apple pieces.
4. Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold.

So that’s going to wrap it up with this exceptional food baked apple & sour cream recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!