Recipe of Speedy My Small Tuna, Potato Tomatoes Fritters. freeze

My Small Tuna, Potato Tomatoes Fritters. freeze
My Small Tuna, Potato Tomatoes Fritters. freeze

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, my small tuna, potato tomatoes fritters. freeze. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

My Small Tuna, Potato Tomatoes Fritters. freeze is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. My Small Tuna, Potato Tomatoes Fritters. freeze is something which I’ve loved my entire life. They’re fine and they look wonderful.

Drain, let the steam evaporate and then press through a potato ricer into a bowl. Rinse the scallions, trim and chop. Finely chop the spring onions and garlic and mix them with the mashed potatoes, tuna (well drained), parsley, egg and breadcrumbs. Refrigerate for at least half an hour so that the patties can firm up.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my small tuna, potato tomatoes fritters. freeze using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Small Tuna, Potato Tomatoes Fritters. freeze:
  1. Get 1 Tin (112 g) drained Tuna
  2. Get 1 medium Potatoe mashed
  3. Make ready 2 tbls loose Sweet Corn
  4. Get 4 Cherry Tomatoes Chopped
  5. Make ready 1 Egg White
  6. Take 1 tbls Flour or Breadcrumbs

In a mixing bowl, combine the tuna along with potato, onion, garlic, herbs, spices, seasoning, and eggs. See recipes for Sesame crusted tuna, grilled veg/mango,lime and coriander sauce too. Cook the potatoes until tender, drain and mash. Add the tuna, spring onion, lime juice, coriander and stir until combined.

Steps to make My Small Tuna, Potato Tomatoes Fritters. freeze:
  1. First add the egg white to the mix. Then half the mix with Sweetcorn then the other half without.
  2. Using a tbls scoop out just enough of the mix and roll in the flour then shape them just small ones.
  3. Next add to a non stick frying pan with a little 1 tsp olive oil and cook both sides so they are a golden brown. Then drain on kitchen paper
  4. Add them to a container for Freezing. Take 1 or 2 out for main meal. 1 for under 12 months.
  5. Add to Freezer. Take out 1 or 2 when needed defrost and just warm a little

Cook the potatoes until tender, drain and mash. Add the tuna, spring onion, lime juice, coriander and stir until combined. To say we love fritters is quite the understatement. Since beginning our baby led weaning journey I've conjured up batches of carrot fritters, sweet corn fritters, pea fritters & today I'm sharing with you a lovely batch of gorgeously green, zesty and golden zucchini fritters, our favourite thus far. Another brilliant budget recipe involving the humble tin of tuna.

So that is going to wrap it up with this exceptional food my small tuna, potato tomatoes fritters. freeze recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!