Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice #surprise. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Jollof Rice #surprise is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Jollof Rice #surprise is something that I have loved my whole life.

Stir in rice, carrots, and green beans, and season with nutmeg. Bring to a boil, then reduce heat to low. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. The rice is cooked in a flavorful tomato and pepper purée; his version is vegan, and.

To begin with this recipe, we have to first prepare a few ingredients. You can have jollof rice #surprise using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jollof Rice

#surprise:

1. Prepare 2 cups Rice
2. Get 1 big Onion
3. Get 5 pieces tomatoes
4. Get 1 red tattashe
5. Prepare Seasoning
6. Get Curry powder
7. Make ready Salt
8. Take Maggi
9. Get Beef
10. Take Garlic
11. Get Kings satchet oil
12. Prepare Vitapepe tomato paste

The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Allow the rice to continue cooking until the rice is soft. If it is not dry at this point, then switch the heat to low to allow it to dry the excess water without making the rice much softer. Jollof Rice is made with long-grained rice (typically parboiled but we have a few other options listed below).

Instructions to make Jollof Rice

#surprise:

1. So here are ingredients from Abuja hangout.
2. Rinse beef. Season in pot, add onions and cook well. Fry cooked beef. Set meat stock aside.
3. Wash tomatoes, tatashe, onions and garlic. Blend and set aside.
4. In boiling water, add rice to parboil. Rinse under running water and allow to strain.
5. In a frying pan, pour little oil, add nicely diced Onions and pour blended veggies. Allow to fry well. Add meat stock and add seasoning if needed. Add curry powder and tomato paste.
6. Pour rice and turn until well mixed.add salt and maggi Low the heat and allow it to simmer.

If it is not dry at this point, then switch the heat to low to allow it to dry the excess water without making the rice much softer. Jollof Rice is made with long-grained rice (typically parboiled but we have a few other options listed below). A base of tomatoes, onions, and peppers gives it its delicious flavors, enhanced with a special Jollof spice blend. You can serve it spicy (which is more traditional), but if you are sensitive to spice you can tone it down to mild. Pour the chicken stock and the tomato stew into a sizeable pot and leave to boil.

So that’s going to wrap it up for this special food jollof rice #surprise recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!