Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, jollof rice and fried chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jollof rice and fried chicken is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Jollof rice and fried chicken is something that I have loved my entire life.

This traditional Nigerian dish brings out the best possible flavor of rice and chicken. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried plantains. Place flour on a plate and add paprika, garlic, cumin, oregano, chicken spice and seasoning.

To get started with this particular recipe, we have to first prepare a few components. You can have jollof rice and fried chicken using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jollof rice and fried chicken:

1. Prepare Black pepper
2. Take Rice
3. Prepare Chicken
4. Take Seasoned salt
5. Make ready cubes Seasoning
6. Make ready Curry
7. Get Oil
8. Get Onion
9. Take Fresh tomatoes
10. Prepare leaves Bay
11. Take Thyme

The two recipes look the same when ready but I would say this is tastier. Jollof rice is a West African dish common in Nigeria, Senegal and Ghana. This Ghanian version adds chicken and peppers to the tomato rice for a one-pot meal. Jollof Rice is a one-pot delicious Nigerian dish.

Steps to make Jollof rice and fried chicken:

1. Parboil and wash the rice.
2. Boil the chicken with salt,onion,seaaoning cubes,curry and thyme.fry the chicken in heated oil.
3. Cut the tomatoes fry in oil with onion,put seasoning cubes,other ingredients with chicken stock and water when it has boiled rinse in the parboiled rice stir and cover to boil.

This Ghanian version adds chicken and peppers to the tomato rice for a one-pot meal. Jollof Rice is a one-pot delicious Nigerian dish. You can skip the chicken and still enjoy flavorful, perfectly cooked rice, which you can serve alongside any grilled meat. There are different versions of this dish, because it got popular in various countries like Ghana and Cameroon, and they have added their own touch to it. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.

So that is going to wrap this up for this special food jollof rice and fried chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!