Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice with grilled chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Jollof rice with grilled chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Jollof rice with grilled chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.
Bring to a simmer; add rice. Jollof Rice is a one-pot delicious Nigerian dish. You can skip the chicken and still enjoy flavorful, perfectly cooked rice, which you can serve alongside any grilled meat. There are different versions of this dish, because it got popular in various countries like Ghana and Cameroon, and they have added their own touch to it.
To get started with this recipe, we must first prepare a few components. You can have jollof rice with grilled chicken using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with grilled chicken:
- Prepare Rice
- Get Tomato
- Prepare Onion
- Get Red pepper
- Get Vegetable oil
- Take Tablespoons tomato paste
- Prepare Water
- Get cube Maggi
- Take Water
- Prepare Salt
- Make ready Curry
- Make ready Chicken:
- Make ready White onion chopped
- Take Red pepper and green pepper
- Make ready Clove garlic, minced
- Prepare Fresh ginger
- Make ready Curry
- Get Maggi
- Get Curry
- Take Salt
In this recipe, I cooked the chicken with the jollof rice which makes it different from my other jollof rice recipe. The two recipes look the same when ready but I would say this is tastier. Transfer the Jollof Rice to a serving dish and garnish with your favourite vegetables. Serve hot with the Ataro-Spiced Grilled Chicken and Dodo.
Steps to make Jollof rice with grilled chicken:
- Parboil rice and keep it aside. Place a pot on the heat add vegetable oil and onion, tomato and red pepper. Put water to cover it to boil
- Mix the parboil rice add salt, curry, maggi. Boil until its done
- Grate onion, red pepper, garlic
- Add curry and maggi, salt to marinate the chicken for some hours and then grill it
Transfer the Jollof Rice to a serving dish and garnish with your favourite vegetables. Serve hot with the Ataro-Spiced Grilled Chicken and Dodo. This JOLLOF RICE and CHICKEN is an easy yet tasty one-pan meal enjoyed in West African countries. It's bursting with flavors from the tomato sauce, paprika, scotch bonnet, and the juices coming off from the well-seasoned chicken thighs. No wedding, funeral, birthday party is complete without it….and certainly not Christmas.
So that’s going to wrap this up with this special food jollof rice with grilled chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!