Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, basmati jollof rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Basmati Jollof Rice is simply Nigerian style Jollof rice made with Basmati rice, as opposed to regular Long Grain Rice. I've had several requests for Basmati Jollof Rice recipe in the past and quite frankly, I hardly cook with Basmati rice. I had had so may misses with Basmati in the past, I swore off it at some point. Nigerian Jollof Rice with Basmati Rice [Video] Basmati rice is quite similar to long grain parboiled rice in terms of nutritional content (see table below) but basmati rice is a soft rice variety hence if you try to prepare it with the method detailed for the classic Nigerian Jollof Rice or any other Nigerian rice recipe, it will be a disaster!
Basmati jollof rice is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Basmati jollof rice is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have basmati jollof rice using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Basmati jollof rice:
- Get 1 cup basmati rice
- Get 2 carrots
- Get 2 green pepper
- Prepare 2 red pepper
- Make ready 1 medium size onion
- Prepare 1 teaspoon garlic and ginger
- Take Seasoning
- Take 1 boiled egg
- Take 1 lemon
- Get Vegetable oil
Jollof Rice (with basmati rice) If you are not new to this blog, I am sure you already know I am a huge fan of basmati rice. Heat up a pan, add vegetable oil. Basmati rice is one of the best-known rice. It is a type of long-grain rice and the longest of all the other rice.
Instructions to make Basmati jollof rice:
- Cut and wash all vegetables,add your vegetable oil in the pan when hot add the veggies and stir for 4-5min
- Add 1 cup of water to the veggies then and some seasonings and bring to a boil
- Then wash your basmati rice and and to the boiling veggies,close your pot with a lid,check the water levy from time to time you can add if there is need to
- When the rice is done cut your lemon and place it on top then turn off the stove,peel your egg and serve with the rice
Basmati rice is one of the best-known rice. It is a type of long-grain rice and the longest of all the other rice. Like plain long grain rice, you could have white or brown basmati rice. Brown rice is the best kind of rice to eat as they retain all their nutrients. Jollof rice is prepared from a tomato base sauce made up of blended tomatoes, onions, sweet bell peppers and chilli peppers, usually, scotch bonnet peppers.
So that’s going to wrap this up with this special food basmati jollof rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

