Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, jollof rice ans fried plantain. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Jollof rice ans fried plantain is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Jollof rice ans fried plantain is something that I’ve loved my entire life. They are fine and they look wonderful.

For the fried plantains: Fill a medium straight-sided skillet halfway full with oil. Jollof rice is a well-loved one-pot rice dish that is popular in many West African countries, including Nigeria. It is made by cooking rice in a flavorful tomato and pepper puree. Garnish jollof rice with friend plantains and serve with chicken.

To get started with this recipe, we must first prepare a few components. You can cook jollof rice ans fried plantain using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Jollof rice ans fried plantain:

1. Get Rice
2. Take Tomatoes
3. Take Big pepper and small
4. Take Green pepper and carrot
5. Prepare Black pepper
6. Take Meat
7. Take Plantain
8. Prepare Spiecess
9. Take Salt
10. Take G/nut oil

When you add a great book to the mix, you've got the makings of a perfect evening. How to Prepare Jollof Rice & Fried Plantain using Symplinatural Recipes; Jollof Rice & Fried Plantain Wash rice thoroughly, and parboil. Rinse the rice well to remove excess starch, then add it to the tomato mixture. Bring to the boil, then reduce the heat.

Steps to make Jollof rice ans fried plantain:

1. Wash meat n cook with all d spiecess
2. Wash WwwashwwwwahCut d vegetables into pics
3. Fried them and the cooked meat
4. Wash rice n cook half done
5. Add the rice into meat n vegetables for 20 minutes with low heat is done
6. Wash plantain and cut into piecess add little salt
7. Put oil on frying pan and fried

Rinse the rice well to remove excess starch, then add it to the tomato mixture. Bring to the boil, then reduce the heat. Season to taste with salt and freshly ground black pepper and serve the Jollof with fried plantains and a crisp green salad. The smoky rice pairs perfectly with Nigerian-style chicken that's grilled to perfection and simmered in a spicy pepper sauce. Top it all off with some crispy fried plantains and you've got one deliciously spicy, smoky, sweet dish!

So that’s going to wrap it up with this exceptional food jollof rice ans fried plantain recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!