Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, party jollof rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Party jollof rice is commonly the most sort after type of rice, because of its very unique taste. Most people feel the unique taste comes from preparation using firewood, but that isn't always necessarily the case. Party jollof rice are usually very authentic in taste, richer and far more delicious compared with the everyday hob method. There are three main methods of cooking party jollof rice; the hob, firewood and the oven method.

Party jollof rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Party jollof rice is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook party jollof rice using 12 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Party jollof rice:

1. Make ready 2 cups rice
2. Take 50 ml tomato paste
3. Prepare Chicken/beef stock
4. Make ready Cooking oil
5. Prepare Water
6. Prepare Onion
7. Take Seasonings/spices
8. Take Boiled tomato
9. Take Tomatoes
10. Take Tatasai
11. Make ready Fresh garlic
12. Get Onions

I know that some people love to add carrot and green beans when preparing jollof rice, I love mine plain (the traditional method) and sometimes with ground beef. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Nigerian curry powder is not spicy hot, it adds a nice flavour to this Smoky Party Jollof Rice.

Instructions to make Party jollof rice:

1. Wash well, squeeze out tomatoes
2. Blend and boil
3. Until the water drains out completely and set aside
4. In a clean, dry pot. Pour in oil
5. Then onion and fry for 3mins
6. Add in tomato paste, and fry for 5mins
7. Then add in boiled tomato
8. And fry for 7-10mins
9. Pour in chicken stock
10. Then water
11. And finally seasoning and spices, cover and allow to boil
12. Then pour in rice, then cover pot with foil paper and lid of the pot and allow to cook on medium heat
13. Doneeeeee,…… enjoyyyyy

Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Nigerian curry powder is not spicy hot, it adds a nice flavour to this Smoky Party Jollof Rice. Plum tomatoes are the tomatoes sold in Nigerian markets. For best results in the Smoky Jollof Rice taste use tasteless and odourless vegetable oils: vegetable oils sold in Nigeria, Sunflower oil and Canola oil. Smoky Party Jollof Rice without Firewood Leafy Jollof Rice Coconut Jollof Rice Mixed Vegetable Jollof Rice Rice and Beans.

So that is going to wrap this up with this exceptional food party jollof rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!