Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, african spicy chai tea. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
African Spicy Chai Tea is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. African Spicy Chai Tea is something that I have loved my whole life.
Great recipe for African Spicy Chai Tea. Spicy chai tea is black tea with spice! Satemwa Tea Company of Malawi is the supplier. I've noticed on the market infused sugars.
To begin with this recipe, we have to prepare a few components. You can have african spicy chai tea using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make African Spicy Chai Tea:
- Take Satemwa Black Tea
- Take 3 cups water
- Take Heavy whipping cream
- Make ready Honey
Both teas feel like a warm hug around the winter months. Also Available on: African Chai: A cup of African Chai is an exquisite bouquet of tea and spices. Unlike a typical chai, this unique African blend takes you on a journey of exotic flavours and aromas. Award-Winning Taste: Sweet & Spicy, Black Tea & Cloves Caffeine: Medium Focused Energy: This tea contains just enough caffeine to get you energized and focused, without the jitters or crash from a.
Steps to make African Spicy Chai Tea:
- Heat water, place tea in bowl
- Add water to tea
- Brew in cup or bowl
- Add cream or honey, or both
- Serve
Unlike a typical chai, this unique African blend takes you on a journey of exotic flavours and aromas. Award-Winning Taste: Sweet & Spicy, Black Tea & Cloves Caffeine: Medium Focused Energy: This tea contains just enough caffeine to get you energized and focused, without the jitters or crash from a. Cusa Chai Tea has a spicy, complex flavor and is perfect for a morning wake-me-up or an afternoon pick-me-up. We do the brewing for you, so you can never over-steep this tea CLASSIC WITH A TWIST: Rooibos, a South African herb also known as red tea, combines with clove, ginger root and sweet cinnamon to create a unique, smooth, caffeine-free sweet and spicy chai. Enjoy hot or iced, with honey or sugar & milk or unsweetened.
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