Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon and pea mash. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Heat bacon drippings over medium-high heat. Add chicken broth, black-eyed peas, salt, and pepper. Heat coconut oil in a large frying pan over a medium heat. Add in the peas, spinach and cream and cook for a further minute, or until spinach is wilted and peas are defrosted.

Bacon and pea mash is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Bacon and pea mash is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have bacon and pea mash using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bacon and pea mash:

1. Get Potatoes
2. Prepare Cream
3. Prepare Milk
4. Make ready Butter
5. Take Salt
6. Get Spring Onion
7. Take Cheese of choice - 3-4 is good
8. Get ——————————-
9. Prepare Peas
10. Get Bacon
11. Make ready Sliced tomatoes
12. Make ready ——————————-

Mash with a fork until blended (mixture should be chunky). Fill potato skins with equal amounts of potato mixture. Place the loin of bacon in a saucepan and cover with cold water. Transfer the bacon to a roasting tin.

Instructions to make Bacon and pea mash:

1. Potatoes on. When done, pass through the ricer into a large bowl.
2. Blend together the potato, cream, milk, butter, season and stir.
3. Now add the bacon and peas to the mixture. Stir and place in baking tray.
4. Top with onion, tomato, and cheese - Brown off in oven @ 200 or above

Place the loin of bacon in a saucepan and cover with cold water. Transfer the bacon to a roasting tin. Remove all but a thin layer of fat then score the remaining fat in a diamond pattern. A hearty and delicious soup made with black-eyed peas and diced bacon. Serve with fresh baked rolls or biscuits.

So that’s going to wrap this up with this exceptional food bacon and pea mash recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!