Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, parsley cream soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Parsley cream soup is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Parsley cream soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook parsley cream soup using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Parsley cream soup:
- Make ready 400 g parsley root
- Get 2 potatoes
- Take 1-2 tbl spoons butter
- Get salt
- Take white pepper
- Prepare 1,5-2 l water
Instructions to make Parsley cream soup:
- Prepare ingredients.
- Peel and chop potatoes and parsley root (we used pre-cut frozen parsley from our garden, it´s sweeter than fresh one). Cook it for 2 minutes with butter, then add water, salt and white pepper.
- Cook the soup until soft, then blend it with hand blender until smooth.
- Serve with dry toasted bread at the top. Enjoy your meal 😋
So that is going to wrap it up with this exceptional food parsley cream soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

