Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, 1952 original chex party mix #mycookbook. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

As pictured, I've made a few changes, including substituting Corn Chex for the wheat and adding thin pretzel sticks. Mr Breakfast would like to thank loppo for this recipe. Good to make all year around. Easy to make, and I think it's better than the store kind and you get more if you make it homemade.

1952 original Chex party mix #mycookbook is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. 1952 original Chex party mix #mycookbook is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook 1952 original chex party mix #mycookbook using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make 1952 original Chex party mix

#mycookbook:

1. Prepare 1/3 cup butter
2. Make ready 1 tablespoon Worcestershire
3. Make ready 2 cups wheat Chex
4. Take 2 cups rice Chex
5. Get 1/2 cup nuts (peanuts optional)
6. Get 1/4 teaspoon salt
7. Prepare 1/8 teaspoon garlic

In large microwavable bowl, mix cereals, nuts, pretzels and bagel chips; set aside. While some can boast the ownership of original secret family recipes for a Chex-laden snack mix, a lot of you, like my family, stick to the retro recipe passed on to us by our grandmas, great-aunts and the like, sourced originally from the back of the Chex. The original Chex party mix recipe. Melt butter in a shallow pan over.

Instructions to make 1952 original Chex party mix

#mycookbook:

1. Melt butter in a sauce pan, or microwave. When butter is melted add the worceshire and mix.
2. In a big bowl and the Chex cereal and peanuts.
3. Add the rest of the seasoning to the Chex bowl (sprinkle) then the butter mixture and mix with hands. Make sure it’s all coated well.
4. Place on cookie sheet evenly.
5. Cook on 250 for 30 mins stirring every 10 mins (don’t burn it, after it browns up some it done and is no longer wet, this can burn very fast.)
6. Cool and Store in airtight container.
7. Notes- I triple the recipe and add pretzels to the Chex with butter mixture. When it’s done then I add nuts and the cheeez it’s, goldfish or wale’s are good in this too, I like to use goldfish because it’s tends to be cheaper…
8. Love making this the holidays, and road trips.

The original Chex party mix recipe. Melt butter in a shallow pan over. It included both kinds of Chex and nuts, tossed in a combination of Worcestershire sauce, butter, garlic salt, and salt. Did you know that Chex Party Mix developed with the introduction of TV watching into daily life? It was a snack that could be eaten without interrupting a TV show!

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