Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beet root chila with spicy chutney. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Beet root chila with spicy chutney is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Beet root chila with spicy chutney is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have beet root chila with spicy chutney using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beet root chila with spicy chutney:

1. Prepare cup Rice flour -3
2. Make ready Gram flour -2 tbsp
3. Prepare tbsp Corn flour -2
4. Take Salt
5. Make ready tbsp Grated beet root-1
6. Prepare Oil
7. Prepare Chutney:-tomato
8. Get Chilli
9. Get leaves Coriander

Steps to make Beet root chila with spicy chutney:

1. Take bowl put Rice flour, corn flour, gram flour, salt and beet root.
2. Mix all the ingredients well.
3. Take pan put some oil and make the chila.
4. Take jar add chopped tomato, chilli, coriander leaves and salt.
5. Dinner is ready in very few minutes.

So that’s going to wrap this up with this special food beet root chila with spicy chutney recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!