Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crazy easy crusty artisan bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pair with a delicious cinnamon spreadable honey & it's pure heaven. Crazy Easy Crusty Artisan Bread Aldo Cortes. Gather a Dutch oven or large oven safe dish or bowl, stand mixer with paddle attachment and a. Try this fast easy artisan bread recipe.

Crazy Easy Crusty Artisan Bread is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Crazy Easy Crusty Artisan Bread is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have crazy easy crusty artisan bread using 5 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Crazy Easy Crusty Artisan Bread:

1. Prepare 3 cups bread flour (better crust) but you could use regular all purpose flour
2. Take 2 Teaspoons Kosher salt
3. Prepare 1/2 Teaspoon highly active dry yeast
4. Make ready 1 1/2 cups warm water
5. Prepare 2 teaspoons olive oil

I mean, you've seen artisan bread before but you've probably never seen it … Help support our family and channel! Mix flour, salt, yeast and water. Let it sit a bit, refrigerate it, take some out and let it rise, then bake it. The crusty, full-flavored loaf that results may be the world's easiest yeast bread.

Instructions to make Crazy Easy Crusty Artisan Bread:

1. Gather a Dutch oven or large oven safe dish or bowl, stand mixer with paddle attachment and a large bowl plastic wrap and parchment paper (baking paper)
2. Mix the flour, salt, yeast in the mixer
3. To the water, add the olive oil and mix as best as possible
4. While mixer is on medium speed, slowly add water in a stream until its all poured in
5. Mix with the paddle attachment until a ball is formed
6. Place the ball into the bowl and cover with plastic wrap tightly for 24 hrs
7. After the 24 hrs - Pre heat your oven to 450 degrees, once at 450, place Dutch oven without the cover in fr 30 min
8. While waiting the 30 min, roll dough into a ball using fresh flour sprinkled on the counter (cover and let rest)
9. When the 30 min are up, remove the Dutch oven and place a piece of pre cut parchment paper in the bottom place the dough onto the parchment paper and sprinkle half handful of flour
10. Cut an “X” across the dough
11. Cover and put in the oven for 30 min
12. Remove cover and continue baking for 8-15 minutes (this depends on your oven, mine usually takes 8 min to get a golden crust on top, just keep an eye on it)
13. Slice and Devour!!!! I suggest a strong cheese with honey, maybe some tomatoes, basil, mozzarella and olive oil. etc etc

Let it sit a bit, refrigerate it, take some out and let it rise, then bake it. The crusty, full-flavored loaf that results may be the world's easiest yeast bread. Our crusty bread recipe is simple and fast to make, anyone can make this artisan bread at home in three fast hours. Bread making was my kitchen weakness until this simple recipe came along. Read on, and I will show you step by step exactly how to do it with this no-knead method.

So that is going to wrap it up with this special food crazy easy crusty artisan bread recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!