Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, pan seared crazy cut tuna. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pan seared crazy cut tuna is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pan seared crazy cut tuna is something that I have loved my whole life. They are fine and they look wonderful.

Pan seared crazy cut tuna Make good use of cheap cuts of tuna with a simple dry rub and peppercorn crust. Heat a non-stick pan over medium heat. Remove steaks from marinade and arrange in the hot pan; gently shake pan to avoid sticking. Pan seared crazy cut tuna Make good use of cheap cuts of tuna with a simple dry rub and peppercorn crust.

To get started with this particular recipe, we have to prepare a few components. You can have pan seared crazy cut tuna using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pan seared crazy cut tuna:

1. Get 500 grams crazy cut tuna fillet
2. Make ready 1 teaspoon cayenne
3. Make ready 1 teaspoon paprika
4. Get 2 pinch salt
5. Get 1 tablespoon whole peppercorn
6. Make ready 2 tablespoons olive oil

The Crazy Tuna Bar & Grille is located on Hopkins Creek in Middle River Maryland. You can enjoy delicious seafood, grilled steaks and regional specialties from any number of vantage points. Massage both sides of your tuna steaks in the rub and a drizzle of olive oil. When you take them off the heat, drizzle some more olive oil (to keep moist) and lemon juice.

Instructions to make Pan seared crazy cut tuna:

1. Heat olive oil in a pan and add peppercorns. Picture shows whole peppercorns but slightly crushing them will make it easier to stick to the tuna. cook for 5 minutes
2. Cut tuna into 3 inch pieces and season with remaining ingredients. Add to the pan and turn every 1 minute until all sides are browned nicely. Cook for about 5-7 minutes in total.

Massage both sides of your tuna steaks in the rub and a drizzle of olive oil. When you take them off the heat, drizzle some more olive oil (to keep moist) and lemon juice. Combine black pepper and sesame seeds in bowl. Press tuna steaks into mixture, until coated. Heat sesame oil over medium-high heat.

So that is going to wrap it up for this exceptional food pan seared crazy cut tuna recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!