Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pumpkin turmeric root soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Turmeric root soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Pumpkin Turmeric root soup is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook pumpkin turmeric root soup using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Turmeric root soup:
- Make ready 1/4 kg pumpkin
- Take 4 inch Fresh turmeric root
- Make ready 1 piece ginger
- Prepare 4 garlic cloves
- Prepare 1-2 spoons Pepper powder
- Take to taste Salt
- Get 1 onion
- Take 1 cup milk
- Make ready 1 tbsp ghee or butter
Steps to make Pumpkin Turmeric root soup:
- Add butter in to a pan, to fry garlic and ginger in it.Later add fresh turmeric pieces and keep frying it.
- Next add onion,and sauteuntil they turn soft.
- Now add pumpkin pieces.pepper salt and mix them. Add cooking until pumpkin is cooked well using water.
- Grind or blend the above prepared mix.
- Add this back into kadai and addmilk and water.salt pepper if required and boilling once.
- Healthy pumpkin Turmeric root soup is ready to be served.
So that’s going to wrap this up for this exceptional food pumpkin turmeric root soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

