Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chocho lava. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Check Out Top Brands On eBay. Spray four custard cups with baking spray and place on a baking sheet. Microwave the butter, bittersweet chocolate and semisweet chocolate in a large bowl on high. Place them in a casserole dish.

Chocho lava is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chocho lava is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chocho lava using 7 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chocho lava:

1. Get 1 packet Oreo biscuits
2. Get Milk
3. Take Confectionery sugar
4. Make ready Butter
5. Make ready Baking powder
6. Get Chocolate chunks
7. Take Silver foil

Or, if you prefer to use a microwave, place the chocolate and butter into a. Place chocolate and butter in the top of a double boiler over simmering water. Lava Chocolate Cakes True decadence at its best, this rich chocolate cake created by the Taste of Home Cooking School features a warm, gooey chocolate center that oozes out onto the dessert plate. Whether you enjoy it garnished with a dollop of whipped cream or sprinkled with confectioners' sugar, you'll want to lick the plate clean!

Steps to make Chocho lava:

1. Crush oreo biscuits into mixer
2. Pepare baking vessel by putting salt at the bottom and place a rake on it cover it with lid and heat
3. Take large cut of silver foil and fold it 4 times and now take a glass and fix foil on it and fold it in glass shape
4. Take out the foil mold
5. Add pinch of baking powder in crushed oreo biscut
6. Add sugar 2 to 3 spoon
7. Add butter 1 tsp
8. Add milk to obtain desire consitency of cake
9. Greas silver foil mold and add half of better in it
10. Add chocolate chunks in center of better
11. Now add rest of better in it and tap wall so that no air bubble left in better and place in heated vessel cover and cook it for 12 min. On medium low flame
12. Check with help of tooth pic wheter it is cooked or not and take out from vessel
13. Demold by opening folds of foil
14. Serve it hot and garnish it with chocolate sauce and gems candies

Lava Chocolate Cakes True decadence at its best, this rich chocolate cake created by the Taste of Home Cooking School features a warm, gooey chocolate center that oozes out onto the dessert plate. Whether you enjoy it garnished with a dollop of whipped cream or sprinkled with confectioners' sugar, you'll want to lick the plate clean! Molten lava cakes are the king of chocolate desserts. We like to make them on special occasions such as birthdays, anniversaries, and especially Valentine's day. You can't go wrong with a rich and chocolate dessert that's loaded with a gooey molten lava center.

So that is going to wrap it up for this special food chocho lava recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!