Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, roasted sea bream. spiced cauliflower, apple, fennel & hazelnut. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut is something which I have loved my whole life. They’re nice and they look fantastic.

Great recipe for Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut. I had this interesting and yummy flavour combination on holiday, so I stripped it right back to a quick oven roast meal. Now I understand how the ingredients taste with minimal prep I'm going to experiment with.

To begin with this particular recipe, we must first prepare a few ingredients. You can have roasted sea bream. spiced cauliflower, apple, fennel & hazelnut using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut:

1. Make ready 2 whole sea bream
2. Make ready 1 large cauliflower
3. Take 2 large fennel (or 6 baby)
4. Get 2 large apples
5. Prepare 3 tsp medium curry powder
6. Take 2 tsp cumin
7. Get 1 lemon (sliced)
8. Prepare Handful hazelnuts
9. Get Pinch Salt and pepper
10. Make ready Dash olive oil

Toss the florets until they are all evenly coated with oil. Then sprinkle the spice mixture over the florets, and mix well to combine. Roast the cauliflower until it is tender and golden brown. Add the cauliflower, stirring to coat.

Steps to make Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut:

1. Be inspired by a wonderful meal with my wife 💡
2. Preheat the oven to 180c
3. Chop the fennel (save the fennel tops), apple and cauliflower
4. Season the cauliflower with the curry powder, cumin and olive oil
5. In a roasting dish muddle the ingredients and place the bream on top. Stuff the bream with lemon slices and fennel tops. Season with oil, salt and pepper.
6. Roast for 20mins
7. Meanwhile crush the hazelnuts with a pestle and mortar. Sprinkle on the fish and roast for another 10 mins.
8. Serve and enjoy 😊

Roast the cauliflower until it is tender and golden brown. Add the cauliflower, stirring to coat. Spoon the cauliflower into a serving dish. To serve, squeeze over the lemon wedges and scatter with the. In a large bowl (or a Ziplock bag) combine cauliflower and other ingredients - maple syrup, sriracha, olive oil, tamari, and pepper.

So that’s going to wrap this up for this exceptional food roasted sea bream. spiced cauliflower, apple, fennel & hazelnut recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!