Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple cider poached pear 😘. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple Cider Poached Pear 😘 is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Apple Cider Poached Pear 😘 is something which I have loved my whole life.

Core from the bottom of the pear, being careful not to go through the pear top. Place the pears in the simmering poaching liquid. Combine the cider, sugar, orange juice, orange zest, cloves, cinnamon stick and vanilla bean in a saucepan over medium-high heat. Make the pears: In a saucepan just large enough to hold the pears, combine the apple cider, water, brown sugar, lemon zest, rosemary, if using, and peppercorns.

To get started with this particular recipe, we must prepare a few components. You can have apple cider poached pear 😘 using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cider Poached Pear 😘:

1. Take 1 Good size Pear
2. Make ready 2 Star Anise
3. Take 1 cup Apple Cider
4. Take 1/3 Cup Orange Juice
5. Make ready 1 stick Cinnamon
6. Get 1 tsp Vanilla extract
7. Prepare 1 tbls dark brown sugar
8. Prepare 2 tbls Greek Yogurt or you can use 4 tbls fresh double cream
9. Get 1 tsp Almonds crushed

Remove the apples, pears and oranges with a slotted spoon. These Apple Cider Poached Pears in Cinnamon Sugar Puff Pastry are easier than you'd think, and use poaching liquid to make a caramel sauce! Apple Cider Poached Pears in Cinnamon Sugar Puff Pastry sounds sort of scary. Actually, just the word 'poaching' sounds scary!

Instructions to make Apple Cider Poached Pear 😘:

1. Add the apple cider to a small to medium pan. Next add the orange juice.
2. Next the star anise and the Cinnamon stick and Vanilla extract.
3. Peel and half the pear and just cut out pips. Then lower the heat so as the pears are poached for 10 minutes until you can stick a knife through.
4. Then take out the pears add to a serving bowl and turn the heat up to medium and boil the juice until it reduces down add the brown sugar and leaves a syrupy texture. Takes up to 10 minutes. Discard the star annise and cinnamon stick and using a spoon pour over the pears.
5. Next you can add yogurt or whipped or just pour some double cream over. And then sprinkle the almonds on top.

Apple Cider Poached Pears in Cinnamon Sugar Puff Pastry sounds sort of scary. Actually, just the word 'poaching' sounds scary! Probably because poaching an egg is hard, poaching has gotten a bad wrap all around. Combine the cider, sugar, orange juice, orange zest, cloves, cinnamon stick and vanilla bean in a saucepan over medium-high heat. Transfer the mixture to the slow cooker.

So that is going to wrap this up with this exceptional food apple cider poached pear 😘 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!