Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, basic apple crumble (vegan). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Basic Apple Crumble (Vegan) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Basic Apple Crumble (Vegan) is something which I’ve loved my entire life. They’re fine and they look fantastic.
It is flavorful and makes the perfect dessert for any time of year! It may not be healthy, but it's damn good for your soul. It'll warm you up from the inside out with the perfect in-season apples made into a classic recipe with a vegan twist. Whip this delicious dessert up with basic ingredients and fresh-picked apples, and serve with your favorite vegan ice cream.
To begin with this recipe, we have to first prepare a few components. You can have basic apple crumble (vegan) using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Basic Apple Crumble (Vegan):
- Make ready 4 Apples
- Make ready 1 tbsp Honey
- Get 2 tsp Cinnamon
- Get 5 tbsp Flour
- Prepare 2 tbsp Butter (I used vegan butter)
- Get 1 cap Vanilla Essence
- Get 3 tbsp Sugar
- Get (Optional) 1 tbsp Oats
Let it melt a little and enjoy the beautiful combination of flavours and textures. Other great vegan and gluten-free dessert recipes: Vegan Pear and Almond Crumble (Gluten-Free) Vegan Lumberjack Cake (Gluten-Free) Naked Sacher Torte (Vegan & GF) GF & Vegan Apple Crumble Bars Once we've got our base/topping done, we can move onto the apples! Similar to an apple pie or crisp, you want to quickly toss your apples with some cinnamon, a sweetener (in this case maple syrup), and a touch of starch. The starch is optional, but it helps make everything a little more gooey and soft.
Steps to make Basic Apple Crumble (Vegan):
- Preheat the oven to 170 degrees. Core and chop the apples into small pieces. Mix in a baking dish with the honey, cinnamon and 2 tbsp of the sugar. Stir to make sure they're well coated.
- Separately combine the flour and butter, rubbing them between your fingers until they resemble breadcrumbs. Add the rest of the sugar and vanilla essence.
- Scatter the crumbs on top of the apples. If you're adding oats add them too, then add some sugar. Cook in the oven for about 20 mins until the top is golden brown.
Similar to an apple pie or crisp, you want to quickly toss your apples with some cinnamon, a sweetener (in this case maple syrup), and a touch of starch. The starch is optional, but it helps make everything a little more gooey and soft. So I made apple sauce and then decided to make this easy peasy "Vegan Apple Crumble." Vegan Apple Crumble. How to make a Vegan Apple Crumble? The obvious is apples as far as the fat component in this dish you can easily replace the coconut oil with plant based butter.
So that is going to wrap it up with this exceptional food basic apple crumble (vegan) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
