Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, simple granny smith apple crumble. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Granny Smith apples are the best apples to use for crumble. Their tartness balances out the sweetness of the rest of the crisp and their firmer texture holds up to the gooeyness! Then using a fork evenly spread the topping and press it down firmly all over. Using a fork gives the crumble more texture.
Simple Granny Smith apple crumble is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Simple Granny Smith apple crumble is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have simple granny smith apple crumble using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Simple Granny Smith apple crumble:
- Make ready 6 Granny Smith apples
- Make ready Caster sugar
- Get Plain flour
- Get Block butter
The best apples for baking are Granny Smith, Honeycrisp or Gala. Add berries or even pears to your apples for a great twist. Granny Smith apples are layered with a buttery cobbler producing a deliciously moist apple cobbler-crumble for any day of the week. Granny Smith apples are layered with a buttery cobbler producing a deliciously moist apple cobbler-crumble for any day of the week.. super easy.
Instructions to make Simple Granny Smith apple crumble:
- Preheat the oven to 170°c fan
- Peel and core the apples. Cut them in half, then cut each half in half again and then cut each of those pieces in half again. See pictures below.
- Put the apple pieces into an oven proof baking dish. Add 1 1/2 tbsp caster sugar to the apples and mix well. Then set aside.
- In a mixing bowl add 175g plain flour and 110g caster sugar. Mix together. Then get 110g of butter straight from the fridge and cut into small chunks. Add to the bowl.
- Using your fingertips rub the butter into the flour and sugar until the mixture resembles fine breadcrumbs and there are no chunks of butter left. Be patient becuase this will take a few minutes but it makes all the difference to the topping.
- Put the crumble topping over the apples. Then using a fork evenly spread the topping and press it down firmly all over. Using a fork gives the crumble more texture.
- Put into the oven for 35-40 minutes until golden brown.
Granny Smith apples are layered with a buttery cobbler producing a deliciously moist apple cobbler-crumble for any day of the week. Granny Smith apples are layered with a buttery cobbler producing a deliciously moist apple cobbler-crumble for any day of the week.. super easy. One of the guys at work asked for Apple cobbler, so I chose this. Pat the topping gently until even. Mix the flour, brown sugar, cinnamon and salt in large bowl.
So that is going to wrap this up for this exceptional food simple granny smith apple crumble recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

