Recipe of Award-winning Lotus kheer tuta rice

Lotus kheer tuta rice
Lotus kheer tuta rice

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, lotus kheer tuta rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lotus kheer tuta rice is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Lotus kheer tuta rice is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have lotus kheer tuta rice using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Lotus kheer tuta rice:
  1. Get 70 gm Broken rice
  2. Make ready 220 gm Milk
  3. Get 60 gm Sugar
  4. Make ready 1 drop Kewra assence
  5. Take 1 drop Rose water
  6. Make ready pinch Cardamom powder
  7. Take 4 nos Almond -
  8. Make ready 2 nos Pista broken-
  9. Get 4 nos Cashew broken-
  10. Get 2-4 Dry lotus petals-
Instructions to make Lotus kheer tuta rice:
  1. Take small utensils.put a rice in same.and soked. For 40 mint.
  2. Take a dry nuts.and finally chopped.as a almond.cashew..
  3. Take a green fresh cardemom. do roasted.make a grinding Powder.
  4. Take big utensil pouring milk in same.keep on simmer.
  5. After 40 mint. Rice put in boiling milk.
  6. Added sugar.
  7. Keep on boiling.
  8. After completed work added dry fruits.assence.and lotus rose petal..
  9. Having a yummy taste..
  10. Serve hot/ cold..

So that is going to wrap this up with this special food lotus kheer tuta rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!