Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, apple crumble pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple crumble pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Apple crumble pie is something that I have loved my entire life. They are nice and they look fantastic.

Instead of layering the sugar on the apples, I mixed sugar, cinammon, nutmeg, lemon juice, and a little flour with the apple slices in a large bowl, coating the apples with the mixture. The combination made a good consistancy of filling. Place sliced apples in a large bowl; sprinkle with lemon juice, if desired. Sprinkle mixture over apples and toss until apple slices are evenly coated.

To begin with this recipe, we have to first prepare a few components. You can cook apple crumble pie using 23 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple crumble pie:

1. Get For stuffing♧♧♧♧
2. Prepare 2 apple
3. Prepare Pinch cinnamon
4. Get 1 tablespoon butter
5. Get 1 tablespoon sugar
6. Get For the pie daugh♧♧♧♧♧♧
7. Take 125 g butter
8. Get 120 g sugar
9. Make ready 10 g piking bowder
10. Make ready 1 egg
11. Prepare Teaspoon vanilla
12. Take 60 g oil
13. Get as needed Flour
14. Prepare For the crumble♧♧♧♧♧♧♧
15. Take 50 g butter
16. Make ready 20 g sugar
17. Make ready 50 g crushed almond
18. Make ready 50 g flour
19. Make ready 30 g cereal
20. Make ready Pinch salt
21. Make ready For decoration♧♧♧♧♧♧
22. Make ready Powder sugar
23. Get Candied cherries

Pie was never one of my great loves (cue the shock and awe!), but this Apple Crumble Pie, along with a few other favourites like this Banana Cream Pie and this Strawberry Cream Cheese Pie, are slowly changing my mind. Pie for me is not about the crust — it's about the filling and what I can top it with. In a large bowl, combine the apples, butter, sour cream, lemon juice, sugar, flour, cinnamon and nutmeg. Today's apple crumble pie: √ Has a buttery, flaky crust. √ Has a rich apple filling that's juicy, compact, sweet, and cinnamon-spiced. √ Is topped with a brown-sugary, buttery, toasty walnut crumble.

Instructions to make Apple crumble pie:

1. Cut the apples in small cubes, put them in a pan with a tablespoon of butter and sugar and a pinch of cinnamon and vanilla and cook for 5 minutes on low heat and remove from heat and let cool.
2. Prepare the dough; put the softened butter and powdered sugar and mix well then add the oil then the egg continue to mix then the vanilla and the salt and add the flour and the baking powder to have a consistent smooth paste. and form a ball and leave in the fridge.spread the dough on a special pie mold and put apple sauce and some sesame seeds and crushed almonds on the pie surface, then sprinkle with the crumble dough and put in the oven 180 until it is golden brown and remove from oven.
3. Sprinkle the powdered sugar and put candied cherries and mint leaves
4. Serve with fruit juice or mint tea

In a large bowl, combine the apples, butter, sour cream, lemon juice, sugar, flour, cinnamon and nutmeg. Today's apple crumble pie: √ Has a buttery, flaky crust. √ Has a rich apple filling that's juicy, compact, sweet, and cinnamon-spiced. √ Is topped with a brown-sugary, buttery, toasty walnut crumble. Trim excess dough, fold edges under, and crimp as desired. Line dough with parchment paper, and fill with pie weights. Tart apples, sweet raisins, and a crumb topping make for a blue-ribbon dessert.

So that’s going to wrap this up with this special food apple crumble pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!